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Pomegranate Tree: A Festive Winter Harvest

November 30, 2022 by Garden Team Leave a Comment

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The pomegranate is a fruit that is typically seen in the fall and winter. It is often seen in the cornucopia at Thanksgiving or scattered amidst pine boughs at Christmas. The juice of the pomegranate is used in grenadine throughout the year and is full of antioxidants and vitamins. They’re an amazing addition to a healthy diet!

There is no other tree like the pomegranate tree. This foreign tree has become popular in the United States for its unique fruit that is full of tiny sacs of sweet juice.

This plant can be either a small fruit tree or a pretty shrub, making it a good choice for gardens of all sizes. We're giving you all the tips you need to grow the happiest pomegranate trees possible!

All About The Pomegranate Tree

The pomegranate originated in Iran, but it quickly spread to India and other parts of the world once people discovered how delicious it is. Pomegranates were mentioned in mythology and religious literature and were present throughout history in Europe, Asia, and Africa. The Egyptians put it in their paintings; the Greeks told stories of Persephone eating only a few of them while she was in the Underworld. The Old Testament of the Bible praises it.

Somewhere in the late 1800's, a plant called “Wonderful” made it to California. It became a popular fruit and was grown here. Although it is most commonly associated with the southern United States, it has also been grown in Mexico, South America, and other warm climates around the world.

This shrub can be grown as a small tree or left in its shrubby state. It needs to be trimmed back at the base if grown as a tree. Its leaves will fall off in cooler climates and stay on the plant in warm climates.

If you want to keep it as a shrub, it is often cut to be about 6 feet tall. Fruit trees can reach heights of up to 20 feet, but are often kept much shorter.

The flowers bloom in July and August and are a vibrant orange-red color. They're quite beautiful, providing a colorful display on the tree. Female flowers, if pollinated, will turn to fruit. The base of the flower is firm and will become the bud end of the fruit. The petals and stamens may fall off as they dry.

The leaves are long and slender. In warm climates it may be evergreen. However, in most areas they will turn yellow. The tree will lose its leaves in the fall, and they will grow back in the spring.

Punica granatum, also known as the pomegranate tree, thrives in warm climates and is hardy in zones 8 through 11. Indoor pomegranate shrubs typically don't perform well. The plant may have leaves and may even produce flowers, but it rarely produces fruit.

Cultivars to Select

There are hundreds of different types of pomegranates, each with their own name.

Some spices are better used for dye, or ground into powder to be used in dishes with strong flavors, such as those popular in Middle Eastern, Pakistani, and Indian cuisine. Others are better known for their distinctive flavors or the color and form of their fruit, such as purple or yellow varieties.

Purple Heart

This plant is also known as ‘Sharp Velvet.' The fruit is large and red, with a sweet taste and low acidity. They’re typically ready for harvest in October.

Red Silk

The Red Silk variety of pomegranate is known for its slightly pink pericarp, and for being medium to large in size.

Wonderful

‘Wonderful' is the most commonly sold variety of pomegranate in grocery stores. This plant grows to a height of 15-20 feet and is just as wide. It also produces a lot of fruit.

Growing Tips

  • Select a location for planting with full sun exposure and loamy soil, or sandy loam.
  • Provide supplemental water through the first year of growth, until plants become established.
  • Be sure to allow adequate spacing between trees and away from structures and other plants, as standards can grow to be very large. Otherwise, select a dwarf cultivar.

Care

Light & Temperature

Pomegranates grow best in full sun. It will need at least 8 hours of sunlight per day for best growth, but can tolerate partial afternoon shade.

Pomegranates flourish in locations that experience lengthy, scorching summers and cool winters. 90’s Perfect areas during the summer. But by cool winters, I don’t mean serious cold.

These trees grow best in hardiness zones 8-11. For areas with colder climates, these plants can be grown in containers and brought inside during winter. However, once the temperature outside begins to rise again, they should be moved back outside. Provide plenty of light for your plants during the winter months!

Water & Humidity

Pomegranate trees can survive without much water, but they do better when they have access to plenty of water. Without liquid in the axils, shrubs and trees cannot grow properly.

The amount of watering your plants need depends on the amount of moisture in the soil. A thick layer of mulch will help to keep the moisture in the ground from evaporating and will also reduce how often you will need to water.

It can be difficult to determine how much water to give pomegranates because it varies depending on the climate they are in. The best times to water them more are during the hottest months of late spring, summer, and early fall. At these points, rain frequency is often less. Do not worry if it becomes a little dry before you add more moisture. Your pomegranate shrubs will survive.

Soil

Loamy soil that is high in nutrients is perfect for your pomegranate shrub or tree. It must be well-draining, but rich in organic matter. You should add compost before planting if you want to increase the organic content.

Don’t give up hope, though. Even if your soil isn't perfect, your plants will still grow. Pomegranates can be grown in many different types of soil. They can still hold on, no matter what the pH level is. They’ll even do alright in gravelly, rocky soils.

Fertilizer

Nitrogen is the most important nutrient for foliage. The trees need extra nitrogen for the first few years. The flowers eventually turn into fruit, so it's important to fertilize for flowering and fruit production in future years.

Delay fertilizing for a year as the nutrients in the soil should be sufficient to nourish the plant. In the second year, you should apply 1-2 cups of a high-nitrogen fertilizer every month. Apply in early spring and again in early fall. It is beneficial to water your pomegranate shrub regularly, as it will help the plant become more established.

Propagation

Pomegranate propagation is done in one of two methods. One can grow this plant from either seeds or semi-hardwood or hardwood cuttings.

The ideal cutting size is around the diameter of a pencil and 6-8 inches in length, or slightly longer. A leaf node—a point at which leaves are attached to the stem—should be present on the cutting an inch from the base. These cuttings should not have leaves on them.

To extract the seeds, you need to break the arils and release the juice that surrounds the seed. After removing the aril, rinse the seeds and dry them. Once the seeds are dry, store them in the refrigerator for at least a few weeks before planting them. The seeds need to experience an artificial “winter” before they will germinate.

Pruning and Maintenance

Pomegranates are shrubs that naturally grow to be 15 to 20 feet tall with a similar width.

Pruning should be done after the plant has been established for at least a year.

If you prefer a tree-like shape for your plant, in the second year select three to five of the strongest vertical branches to keep and prune the smaller branches below the desired size and shape of the canopy, as well as any other branches that don't fit the desired look.

Managing Pests and Disease

Pomegranates grow best in climates that are not too hot or too cold, and if they are given proper care, they are less likely to be affected by pests and diseases.

The types of pests that you are likely to see include squirrels, aphids, leaf-footed bugs, and leafroller caterpillars.

Wrapping developing fruit with barrier bags and installing decoys of predatory animals are two methods you can use to reduce the amount of fruit lost to squirrels.

Insect pests can be a nuisance when there are only a few of them, but when there are a lot, they can destroy crops.

There are a few diseases that can affect pomegranates, and they can be difficult to manage. Some examples of these diseases are cercospora fungus and heart rot.

If your plants are displaying any signs of illness or pest damage, such as leaf and bud drop, discoloration, or chewed fruit or leaves, you should take quick action to assess the situation and come up with a plan to prevent further damage.

Harvesting

The hardest part of caring for a pomegranate tree or bush is waiting for the crop to come in.

The time it takes for the fruit to ripen and mature varies depending on the type. It can take anywhere from five to seven months. Trees usually take two to five years to start producing a harvestable crop.

The fruits may not visibly change much in the last couple months before they are ripe, so it may be somewhat challenging to tell when they are ready to be picked. Unless you know what characteristics to look for, you may not be able to tell if the fruits are ripe.

When fruits are ripe for harvest, you'll notice three primary changes: the shape of the pericarp will become more angular, the skin will have a smoother texture and deeper color, and the fruit will be heavier.

Be sure to wear a pair of heavy gloves when handling these plants, as their sharp thorns can be quite painful. Handle with care! Fruits should not be picked by pulling them off of the branches as this can damage the fruit.

Use a set of sharp garden shears and snip the stems close to the fruit. Place the fruit carefully into a hod or another container to avoid bruising or scuffing.

Different types of plants have different levels of tolerance for being poked or bumped. Some types of plants can withstand a few poking or bumps, while others may be more delicate and get damaged even when just a long stem touches another plant in the same basket.

You can tell the difference between the two because the male blossoms are slightly smaller and shaped like a bell, whereas the perfect blossoms which produce fruit after pollination have a more bulbous shape at the base, which contains the ovary.

Storing and Preserving

Pomegranates can last for a long time, but to get the best results, you need to store them properly. Fruit will usually remain fresh for one to two weeks when kept at room temperature and away from direct sunlight.

For long storage, it is best to keep food in a refrigerator at a temperature between 32 and 40°F.

If you store fruits in a cool, dry place, they will last for two to three months. Wash them just before using.

You can also cut pomegranates open and remove the arils (the juicy seeds) for storage so they’re ready to eat when you want them. They will stay fresh in the refrigerator for up to five days.

You may want to use stainless steel utensils and bowls, and wear gloves while juicing fruits to avoid staining skin, clothes, and work surfaces.

To freeze pomegranate arils, arrange them on a cookie sheet covered with waxed paper and freeze for one to two hours. Put them in a freezer bag and store them in the freezer for up to a year.

The soft inner flesh of the arils can be made into juice, jam, jelly, or grenadine syrup. These can be eaten right away or canned for storage. You can store fresh juice in the refrigerator for up to a week.

When a fruit has been cultivated for many generations, it is probably because it tastes good.

Pomegranates are not only beautiful and ornamental, but also offer many uses for their fruit, leaves, and flowers.

 

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